Something with shrimp

Dive into the aromatic world of seafood gumbo with our Dutch oven! Cooked over glowing coals for the ultimate outdoor cooking experience!

Ingredients:

3 stalks celery

1 green bell pepper

1 onion

4 cloves garlic

500g okra 500g shrimp

2 packs (340g each) crab meat

1 pack (340g) clam meat

2 cans (400g each) chopped tomatoes

2 tbsp Cajun seasoning

2 L chicken broth

1 tsp black pepper

1 tsp salt

1 tsp paprika

2 bay leaves

150g butter

180g flour

Rice for serving

Instructions:

1️⃣ Place the Dutch oven on glowing coals. Add butter and let it melt. Then add the flour and stir continuously until you get a golden roux.

2️⃣ Add celery, bell pepper, onion, and garlic. Sauté until tender. Then add the okra and continue to simmer.

3️⃣ Add the seafood and let it simmer for a few minutes.

4️⃣ Add the tomatoes, spices, and chicken broth. Stir everything well and bring to a simmer.

5️⃣ Place the lid on the Dutch oven and let the gumbo simmer on the coals for at least 2 hours.

6️⃣ Remove the bay leaves, serve the gumbo hot over rice, and enjoy your delicious meal! Let us know how you liked it! Happy cooking and enjoying!